CHOCOLATE FUDGE

Ingredients:

• 1/2 coco powder
• 1/2 sugar
• 1  cupChocolate Chips
• 1 cup Condensed Milk
• 1/4 cup Butter
• 1 tbs Vanilla Extract
• Pinch of salt
• 1/2 cup wallnuts

Method

LINE 8 x 8-inch baking pan

with heavy aluminum foil,

extending foil over edges of pan.

Grease the pan using cooking

oil spray.

In a microwave safe

bowl, combine coco powder

Condensed Milk,sugar, salt

Chocolate Chips and butter.

Crush walnuts and roast them.

STIR in Walnuts and venilla  extract

stir well until evenly blended.

Pour into prepared pan.

Refrigerate this for 2-3 hours .

REMOVE fudge from pan by lifting

edges of foil. Remove foil.

Cut into small squares. Enjoy!!