Ingredients green peas 2 cup makhana 2 cups Turmeric (Haldi) 1/4 tbs Dried fenugreek Leaves 1/2 tbs   Cashew nut (Kaju) 1/2  cup Garam Masala 1/2 tbs Clarified Butter1 /2 cup Cream (Malai) 1/2 cup Onion (payaz) 2 big Tomato 2 Ginger 1″ piece Garlic 4-5 cloves  Red Chilli 2 tbs Poppy seeds Method Heat  […]

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