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Soup & Salad

MAKAI SHORBA

INGREDIENTS

  • 1 cup corns
  • 2 vegetable stock
  • 2 tbs butter
  • Chopped parsleyimages (24)
  • 1 onion
  • 3-4 garlic cloves
  • Salt
  • 1tbsBlackpepper
  • 1/2 tbs turmeric powder
  •  2 tbs Lemon juice

METHOD

blend the corns in a blendder with water.

Ina microwave safe dish put butter onion

and garlic .cook for 2 min.

Add  water and corns stir well.

Now add pepper salt and turmeric .

Microwave for 5-6 min.

Stir in lemon juice and garnish with

Chopped parsley.

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